본문 바로가기

RecipeWe make difference SIB

Strawberry Chiffon Cake

Cake/Rice cakeCake

Strawberry Chiffon Cake

INGREDIENTS

Ingredients

Recipe

  • Egg  128g
  • Sugar A  92g
  • Sunflower oil  110g
  • Milk  110g
  • Strawberry Resin (natural color)  28g
  • Wheat flour (Cake)  176g
  • Strawberry Dice  40g
  • Egg white  240g
  • Sugar B  60g

HOW TO MAKE

Method

Recipe

  1. Blend egg+Sugar A and then add sunflower oil , Milk till being homogenious.
  2. Add Strawberry Resin N
  3. Make Meringue with Egg whtie + Sugar B and fold to above.
  4. Fold wheat flour
  5. Fold Strawberry dice
  6. Bake at 160 /160℃ for 35~40mins.

PRODUCTS

Related products