RecipeWe make difference SIB
INGREDIENTS
Ingredients
Cream recipe
- EVERWHIP1030 500g
- STRAWBERRY RESIN 15g
Glacage
- GLAGEL (Mirror Glaze) 200g
- Sugar syrup(30%) 40g
- STRAWBERRY RESIN 7g
Assemble
- Strawberry Slice desired
- Sugar syrup g
HOW TO MAKE
Method
Cream recipe
- -Whip Everwhip
- -Mix strawberry Resin
Glacage
- Blend Glagel,sugar syrup,Strawberry Resin
Assemble
- Place the sponge sheet and Brush sugar syrup and then place strawberry slice
- Do this step again and make two layers and cover with cream
- Piping strawberry cream as circle and pour Glacage in the middle
- Decorate with Fresh strawberry and glacage.
PRODUCTS
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