RecipeWe make difference SIB
Cream/filling/Dip/SauceCream&filling
Bombolini Donut filling Greek Yogurt
INGREDIENTS
Ingredients
Topping
- Greek Yogurt ball 1ea
Base cream
- Condensed Milk Mud filling 100g
- Whipping cream 200g
HOW TO MAKE
Method
Filling
- Blend 1 part of Greek yogurt powder with water 1 part or with Fresh cream 1.5 part
- Inject 50-60g into Donut and decorate with Greek Yogurt ball
Topping
Base cream
- Beat Condensed Milk filling
- Add Whipping cream ( No sugar)
- Whisk
PRODUCTS
Related products

