Sunin

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Pastry/CoatingBaked pastry(Petit Gateau)

Fondant au chocolate

Name: Fondant au chocolate
Ingredients: 퐁당쇼콜라 초코(70g) 1ea

INGREDIENTS

Ingredients

Recipe

HOW TO MAKE

Method

Recipe

Bake Frozen dough of Fondant au Chocolate directly from the freezer at 200℃ for 13~15 min

PRODUCTS