RecipeWe make difference SIB
INGREDIENTS
Ingredients
Recipe
- Real brownie mix 320g
- Canola oil 45g
- Egg 55g
- Warm water( 80℃) 100g
Frosting
- Ganduja Dark 100g
HOW TO MAKE
Method
Recipe
- Beat Bronie mix, egg, oil lightly.
- Add the warm water
- Bake at 175℃ for 30 min
Frosting
- Heat Ganduja in microwave for 10 sec in order to make it soften.
- Spread on top of the brownie
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