RecipeWe make difference SIB
Mixing ratio
- 1ea
- FROZEN BURRATA CHEESE 100GR 1/2ea
- Semi candied fig dice 50g
- Maple Syrup 10g
- Semi candied sliced Cranberry 5g
- Proschutto slice 95g( 7 slices) 3ea
- desired
- extra virgin olive oil desired
Cooking process
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