RecipeWe make difference SIB
Mixing ratio
- WHEAT FLOUR T45 500g
- 10g
- 60g
- 250g
- 20g
- 200g
- 1000g
- 4g
- CALVIANI 1.5g
- Egg yolk 80g
- 250g
- 60g
- 70g
- MOUNT GAY RUM 20g
- 200g
- 300g
- 1000g
- CALVIANI 0.5g
- Lemon Zest 4g
Cooking process
Related products
RecipeWe make difference SIB
Mixing ratio
Cooking process
Related products