RecipeWe make difference SIB
Mixing ratio
- CALIFORNIA 200g
- 275g
- 70g
- 40g
- Baking Powder EP(Odorless) 1g
- 2g
- 2g
- Cream Patissier 275g
- 100g
- 150g
- Cream Patissier 275g
- 100g
- 150g
- Cream Patissier 275g
- 100g
- 150g
- 60g
- 3.3g
- 2g
- 2g
- desired
- g
- g
Cooking process
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