RecipeWe make difference SIB
Mixing ratio
- 250g
- XO BRANDY 25g
- desired
- desired
- desired
- 1000g
- 1000g
- 200g
- 120g
- 250g
- 25g
- XO BRANDY 120g
- COOKING CREAM SOUR TASTE 200g
- 5g
- 250g
- 35g
- 180g
- 1개
- desired
- 15개
- desired
- Semi Candied Hallabong peel (korean Mandarin from Jeju island) desired
- desired
- 150g
- 75g
- 175g
- 100g
- 10g
Cooking process
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