RecipeWe make difference SIB
Mixing ratio
- 60g
- 2ea
- Cold infused Garlic Oil 10g
- extra virgin olive oil 10g
- SPAGHETTI ALLA CHITARA 20% EGG 100g
- Frozen & Portioned Vongole sauce 120g
- 3ea
- desired
- 20g
- 20g
- 20g
- 6oz
Cooking process
Related products
RecipeWe make difference SIB
Mixing ratio
Cooking process
Related products