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RecipeWe make difference SIB

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Mixing ratio

  • RAVIOLI AI 4 FORMAGGI  12ea
  •   30g
  • GREEK STYLE CHEESE, PORTION, F.I.D.M 45%  20g
  •   5g
  •   desired
  •   20g
  •   10g

  •   120g
  •   1ea
  •   15g
  •   desired

Cooking process

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