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RecipeWe make difference SIB

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Mixing ratio

  • LUKE 1kg Cream Cheese  180g
  •   100g
  •   150g
  •   200g
  • Cylon tea leaves  5g
  •   150g
  • Egg yolk  170g
  •   150g
  •   20g
  •   270g
  •   150g

Cooking process

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