RecipeWe make difference SIB
Mixing ratio
- 1000g
- 450g
- SAF SEMI DRY YEAST RED 2g
- 1000g
- 100g
- 200g
- 350g
- 200g
- 15g
- SAF SEMI DRY YEAST RED 20g
- 4g
- 50g
- 100g
- 2g
- IQF Crumble Gorgonzola cheese 500g
- ZFF003_FOCACCIA AL FORMAGGIO_2 BANCALI 4158g
Cooking process
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